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DA Natural (Long)

kr. 155,00

Origin: Peru

Farmer: Dionicio Augilar

Roast: Light | Micro batch on the Aillio Bullet

Process: Anaerobic Natural (6 days fermentation)

Variety: Typica, Catuai, Pache

Harvested: 2nd Harvest (June) 2023

Altitude: 1300 – 1600 Masl.

Weight: 200 G

SKU: N/A Category:

6 days anaerobic natural processed, single origin, micro lot coffee beans.
Micro lot |Direct trade | Cati Simon farm | Peru | Varieties: Typica, Catuai, Pache
Light roasted micro batch on the danish designed Aillio Bullet


Light, Medium, Dark


200 gram


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