B2B coffee

Get a coffee with it's own history

At The Artisan, we deliver more than just coffee to your business – we deliver a complete coffee solution that matches your ambitions. As a specialty coffee roastery in Copenhagen, we combine direct trade beans from Peru with custom roast profiles developed on our Danish micro roasters.

We understand that every business has unique needs. That's why we offer flexibility in everything from minimum orders to deliveries multiple times weekly. With experience running one of Copenhagen's most acclaimed specialty cafés, we know what it takes to deliver exceptional coffee day after day.

Whether you're looking for coffee for your restaurant, office or retail shop, we're ready with expertise in roasting, equipment guidance and barista training. We're your local coffee partner, ensuring you can always offer your customers and employees world-class coffee.

No-obligation coffee tasting

Your own roast profile

Flexible deliveries

No minimum order

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B2B Coffee prices

Skriv til os, og vi kommer gerne forbi med prøver og tager en snak om en løsning tilpasset jeres behov

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Wholesale Coffee Prices (B2B)

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Hvad vi tilbyder erhvervskunder

Vi har ekspertisen og kaffebønnerne, og samarbejder derudover med de leverandører af de bedste maskine. Få særlig tilpasset risteprofiler, nøje anbefalede kaffe setup med den kaffetype i ønsker samt barista træning og kaffevejledninger. Med The Artisan som kaffeløsning er i sikret ekseptionel kaffe til jeres kunder og ansatte.

Custom roasting

We develop unique roast profiles tailored to your specific needs and customer segment. With our Danish micro roasters and advanced induction technology, we achieve a precision that makes each batch a craft – not mass production.

Precise roast control with induction technology

Our Danish-designed micro roasters use innovative induction technology, giving us complete control over temperature and roasting time down to the smallest detail. This ensures we can repeat the exact same roast profile batch after batch, or adjust the nuances based on your feedback. The result is consistent quality in every single delivery.

Flexible adaptation to your needs

Do you want a light, fruity Nordic roast or a darker, fuller espresso profile? We listen to your needs and develop profiles that match. Want to experiment or adjust the flavor over time? Our flexible approach means we can always adapt the roast to hit exactly where you and your customers want it.

Small batches ensure freshness and quality

We roast in small batches several times weekly, ensuring maximum freshness and giving us the ability to be agile. There are no large stocks of old coffee – only freshly roasted coffee delivered directly to you. This also means we can accommodate special orders and seasonal variations without long waiting times.

Modbar kaffeudstyr i Artisan, København

The right coffee equipment

From espresso machines to grinders and brewing methods – we guide you to the optimal setup that matches your flavor profile, volume and budget. With experience from one of Copenhagen's most acclaimed cafés, we know what works in practice.

Expert recommendations based on experience

Our team has decades of experience running a highly rated specialty café in Copenhagen. We know exactly which machines last, which grinders deliver the best consistency, and which brewing methods highlight different flavor profiles. You get recommendations that are tested in reality – not just on paper.

Tailored to volume, budget and workflow

Every business has unique needs. Do you serve 20 cups a day or 200? Do you have experienced baristas or employees who need to operate equipment intuitively? We analyze your operational flow and budget, and provide solutions that optimize both quality and efficiency, so the equipment becomes an investment – not an expense.

Partnership with premium suppliers

We only work with suppliers of the best coffee equipment on the market. This means reliable machines with good support, spare parts and service. We stand behind our recommendations, and you get access to the same level of equipment that we use and trust in our daily operations.

Direct trade coffee of highest quality

Our coffee beans are imported directly from small farmers in Peru, where we prioritize quality and fair compensation. In collaboration with the producers, we continuously experiment with new fermentations and processing methods, so you get access to extraordinary coffee experiences every season.

Fair compensation to coffee farmers

We pay for quality – not market price. This means farmers are compensated properly for their hard work and dedication to producing exceptional coffee beans. This creates long-term relationships and ensures you can offer your customers coffee with an authentic story of responsible trade and sustainability.

Experimental fermentations and processing methods

In close collaboration with our producers in Peru, we experiment with innovative fermentation techniques and processing methods. From anaerobic fermentations to natural and washed processes – we constantly push the boundaries of what flavor profiles specialty coffee can deliver. This gives you the opportunity to offer coffee that truly stands out.

Seasonally varying range with unique flavors

Each harvest season brings new possibilities and flavor profiles. We curate a selection ranging from classic, balanced profiles to wild, fruity variants that challenge expectations. With access to our changing selection, you can keep your menu dynamic and exciting, and always offer your customers something new to discover.

Pour Over Coffee serving at The Artisan

Service when you need it

We're more than a supplier – we're your coffee partner in the heart of Copenhagen. With ongoing support, barista training and fast deliveries, we're always ready to ensure your success, whether you're facing an acute challenge or want to elevate your coffee quality to the next level.

Barista training and coffee guidance

We train your baristas in everything from basic espresso technique to advanced latte art and flavor profiling. Our training is hands-on and practical, so your team gets the necessary coffee understanding to execute perfectly every time. We share our expertise so you can deliver the same high level of coffee experiences as we do in our own café.

Quick problem solving from local roastery

Does the espresso suddenly taste sour? Has the grinder stopped working? With our central location in Copenhagen, we're never far away. We respond quickly to challenges and provide concrete solutions – whether it's adjusting a roast profile, fine-tuning grind size or troubleshooting equipment. Your operational reliability is our priority.

Flexible deliveries multiple times weekly

Because we roast in small batches several times a week, we can be extremely flexible with deliveries and order sizes. Need a quick reorder? Want to test a new variety before committing? Our agile production model means short lead times and the ability to adjust orders to your actual needs – not the other way around.