Coffee beans from Copenhagen

Welcome to our universe of coffee beans. Here, you'll find everything you need to understand, choose, and enjoy the finest coffee beans. We roast our beans locally in Copenhagen, ensuring you always get freshly roasted coffee - whether you pick them up in-store or order online.

The Artisan DA Washed Medium Roasted coffee beans 250g bag on white background

DA Washed (anaerobisk)

Populære kaffebønner

Se vores udvalg af de mest solgte kaffebønner fra vores webshop.

The Artisan CS Washed Anaerobic Light Roasted coffee beans 250g bag on white background

CS Washed (anaerobisk)

DA Washed (anaerobisk)

The Artisan DA Natural Anaerobic Long Fermented coffee beans 250g bag on white background

DA Natural (anaerobisk langtidsfermenteret)

kr. 155,00

The Artisan DA Natural Anaerobic Short Fermented coffee beans 250g bag on white background

DA Natural (anaerobisk fermentering)

kr. 155,00

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Welcome to our coffee universe

For us, coffee is about more than just a drink. We take pride in roasting our beans in Copenhagen and offer a carefully selected range of whole coffee beans from around the world. Whether you prefer espresso, filter coffee, or something else entirely, we’ll help you find the right beans for your taste. We believe in honesty and transparency: all our coffees are 100% traceable, and we work closely with the farmers. With us, you get freshly roasted beans with a clear origin – just like the top roasters already ranking high for coffee beans in Denmark.

Tip: Use our search field or filter by origin to find the beans that suit you best.

Varieties and flavor profiles

Coffee beans come in many varieties, each with its own character. Here are a few common examples you’ll often come across:

Arabica: The most common species. Arabica beans provide sweet and fruity notes, which you’ll also find in L’OR’s collection of Arabica beans.
Robusta: More strength and bitterness. Ideal for espresso and blends where you want an intense crema.
Specialty varieties: Geisha, Caturra, and Bourbon are popular among coffee enthusiasts for their complex flavor profiles.

Beyond the bean type, the processing method also affects the taste. Washed beans have clean and clear notes, while naturally dried beans often have a fruitier, sweeter profile. The altitude and region where the beans are grown also play a big role: high-altitude farms often produce higher acidity and more complexity. Place an infographic of the most popular coffee bean varieties here to visualize the differences.

How to choose the best coffee beans

Choosing the right beans can feel overwhelming. Here’s a simple guide to help you get started:

Define your brewing method: Do you use espresso, filter, French press, or an Aeropress? Espresso often requires darker roasts, while filter coffee benefits from lighter roasts with more nuance.
Choose a flavor profile: Do you want chocolatey notes, fruity flavors, or a balanced, nutty cup? Beans from Central America often offer sweet, caramel-like notes, while African beans tend to have fruitier and more floral tones.
Look for freshly roasted beans: The best flavor comes when the beans are freshly roasted. Our beans are roasted every week to ensure freshness – one of the benefits of buying coffee beans online from a local roaster.

Freshly roasted coffee beans and offers

We roast all our coffee here in Copenhagen. Freshness helps highlight the beans’ natural flavor and aroma. Just like the big roasters, we also offer promotions and bundles, so you can try more beans without compromising on quality. Visit our buy coffee beans section to see current offers and this season’s selection. You’ll find everything from sample sets to larger bags – perfect for both beginners and coffee enthusiasts. If you’re looking for a gift, we also have gift packs with carefully selected beans.

Product	Roast Level	Flavor Notes	Price (DKK)
Espresso Blend	Dark	Chocolate, nuts	135
CS Honey	Light	Berries, citrus	135
DA Washed	Medium	Caramel, honey	135

Click the headers to sort and use the search field to filter through the products.

Frequently Asked Questions

How should I store coffee beans?

Store your beans in an airtight container at room temperature, away from light. Avoid the refrigerator, as condensation can affect flavor. It’s best to buy smaller quantities at a time to ensure you’re always brewing with fresh beans.

Why is the roast date important?

Beans are at their best around 5–21 days after roasting. After that, their aromas begin to fade. Our beans are roasted weekly in small batches, ensuring you always receive them within the optimal freshness window.

Which grinder should I use for my beans?

A quality grinder with conical or flat burrs provides a consistent grind, which improves flavor. Check out our equipment guide for recommendations for both filter and espresso brewing.